This mildly spicy soup is delicious and always a mega-hit when enjoying a colorful sunset on a warm evening with your family. By the way, here is a fun fact: Watermelon is approximately 92% water. Ingredients: 8 cups cubed seeded watermelon 1 apple, diced 1/2 cup finely chopped Vidalia
Growing up on an apple orchard, I helped mom literally make hundreds of these pies over the years. It was my great- grandmother’s recipe and she kept it pretty close to the chest (i.e: locked down under the tightest mental security in the deep recesses of her mind). My sweet mother worked her winsome
This is a recipe from the James 1:27 Cookbook, and I have to share it. It’s from Amy Moore, cook extraordinaire, and has become one of my favorite meals. You won’t regret trying this one out! Ingredients: • ¼ cup flour • 2 1/2 teaspoons chili powder • 1 teaspoon salt • 1 fryer, 5 breasts or 4 pork chops • 1/3 cup vegetable oil • ½ cup onion, chopped • 1 bell pepper, chopped • ¾ cup uncooked white or brown rice (not minute rice) • 1 can Ro-Tel diced tomatos with green chiles • 1½ cup water Directions: [...]
This is a recipe for all levels. As someone who wishes they cooked better (and more), I say that confidently. My husband and I have been making this recipe since we were dating. We have even eaten the whole bowl and skipped dinner – it’s that yummy. Kiser Guacamole Ingredients: 6
Our cookbook is finished! I must admit, I have tried several of the recipes and they are fantastic! Chris and I have already discussed that some of them will be new staples at our house. The book turned out to be 87 pages of 192 recipes! WOW! I love it because they aren’t just recipes – they are
Update: The book is complete and you can still buy it by following these directions: Donate by clicking here and forward the receipt sozowomen@gmail.com (they will email you one when you donate.) We will email you back the eCookbook – full of almost 200 outstanding recipes! Since
This just might replace Spaghetti for your go-to easy meal that everyone loves. Plus, it’s in a crockpot. Meaning: You do nothing all day and it’s ready when you are! I’m also going to include the 10-min focaccia bread recipe I serve with this. Chicken ‘n Vodka Sauce over Penne Serves:
Who doesn’t like Brinner? You know, breakfast for dinner. It’s funny how a simple flip flop in routine makes for such special occasions. And, yes, our kids – heck, even us – consider brinner to be a special occasion. I was tired if buying pancake mix (especially since buying the healthier
Got this recipe from our local grocery store and since I am making it tonight, I thought I’d share it with you! It is E-A-S-Y and one of our favorites! Ingredients 1 lb Ground Beef (Original recipe is vegetarian and calls for a 12 ounce package Frieda’s Soyrizo meatless soy chorizo – it’s up to you!) 1 tablespoon Butter 1 medium onion, chopped 1 green bell pepper, seeded and chopped 1 1.25 ounce packet chili seasoning 1 14.5 ounce can diced tomatoes 1 15 ounce can black beans or red kidney beans 2 cups frozen sweet corn (I look for [...]
I made this Carrot Cake this past weekend and realized I had withheld one of my favorite recipes from you all! As usual, this is a combo of a few different recipes I tweaked to make my own. This is a crowd-pleaser AND an easy clean-up recipe. If you have a food processor, you can actually make the WHOLE
